Sharing the Heart of our Family: February 2008

Monday, February 4, 2008

Who Are We?

We are the Wilsey's

We have deep love for our heavenly Father. We reside in San Antonio. We are a real American family living the American life that was made possible to us by a soverign Lord. John is an amazing man, loving husband and faithful father. Kirstin (that's me) has a deep desire to know God and live out His will for life He gaver her, is a dedicated wife and loving mother. James is our all american 4 year old boy - loves dirt, anything that moves in or on dirt, and has only one tone (loud but sincere). Jorja is the sparkle in her Daddy's eye almost 2 years old and loves frogs and rainbow bear and Nammie (the bear her MawMaw brought her back from the NAMM convention in 2008) and most of all being with her Bubba (James).

We have busy lives like most and hope to us this blog keep our families and friends informed about our happenings!

Recipe Collection

October 1, 2008
Corn Casserole

1 can whole kernal corn,drained
1 can cream style corn
1 package corn muffin mix
1 cup sour cream
1/2 cup butter, melted
1-1 1/2 cups shredded cheddar

Directions
Preheat oven 350 degrees
IN a large bowl, stir together 2 cans of corn, corn muffin mix, sour cream, and melted butter. Pour into greased 9x13 casserole dish. Bake for 45 minutes or until golden brown. Remove from oven and top with cheddar. Return to oven for 5-10 minutes, or until cheese is melted. Let stand for at least 5 minutes and then serve warm.

June 30, 2008
Chewy Cocoa Brownies
Mmm Good!

1 2/3 cup sugar
3/4 cup butter or margarine
2 tbsp water
2 large eggs
2 tsp vanilla
1 1/3 cups flour
3/4 cup baking cocoa
1/tsp baking powder
1/4 tsp salt
3/4 cup nuts (optional)
powdered sugar

Preheat oven to 350 degrees
Grease 9x13 pan
Combine - sugar,butter and water in large bowl. Stir in eggs and vanilla. Combine flour cocoa, baking powder and salt in a medium bowl; stir into sugar mixture. Stir in nuts. Spread into pan.
Bake 18-25 minutes or until wooden pick comes out slightly sticky. Cool completely on wire rack. Sprinkle with powdered sugar. Cut into bars. Makes 2 dozen brownies.

June 23, 2008
Monkey Break
Umm Good and Gooey too!

3 packages of refrigerated biscuits (cheap ones)
1 cup of sugar
2 tsp cinnamon
1 cup brown sugar
1/2 cup margarine

Preheat oven to 350 degrees. Spray a tube pan with non stick spray.
Cut each biscuit into quarters, toss in cinnamon and suguar mixture. Start layering them in the tube pan.
When you have finished cutting and coating the biscuits you will need to put the brown sugar and margarine into a saucepan and melt on medium heat. Let it come to a boil and boil for 1 minute.
Pour sauce over biscuits. Bake in oven for 35 minutes. Let cool for 10 minutes. Turn onto a plate - pull apart and serve!